The Science of Ice Cream
– a Science Discussion Roadshow event held in partnership with Science Cafe NH
Rita McCabe, Owner & CEO Sub Zero Nitrogen Ice cream & Catering
Christopher Ordway Owner, Hayward’s Ice Cream Stand, Inc.
Look to the Skies
Lourdes B. Avilés Program Coordinator for Meteorology, Physics, and Climate Studies & Professor of Meteorology, Plymouth State University.
Dr. Nicole Gugliucci, Associate Professor, Physics and Astronomy St. Anselm College
Quantum Mechanics & Applications
David Mattingly, Associate Professor Physics & Astronomy, University of New Hampshire
Alexander Smith, Assistant Professor of Physics, St. Anselm College, Adjunct Assistant Professor Dartmouth College
Present & Future of Organ Transplants
Nicholas Rinella, Associate Scientist ARMI, BioFab USA
Your Health & Climate Change
Deborah Gerson, MD, Patologist Catholic Medical Center, Secretary NH Healthcare Workers for Climate Action
Robert Dewy, MD, retired Cardiologist, Vice chair, NH Healthcare workers for Climate Action
Mary-Lemcke-Stampone Ph.D., Associate Professor, UNH, New Hampshire State Climatologist
Solid Waste Management
Amy Farnum, Program Administrator, Sustainable Materials Management at State of New Hampshire
Chaz Newton, Solid Waste & Environmental Programs Manager City of Manchester DPW
Patrick Aliberti, Accounts Manager Aurum Recovery Group
Novel Treatments for Dementia & Mental Illness
Christine B Ambrose, ND, Ambrose Integrative Medicine
Joseph R. Troisi II, PhD, Professor, Behavioral Biology, Department of Psychology, Saint Anselm College
Now What? Science After Death
Caitlyn Hauke, Director of Strategic Planning & Development, Life Forest Cemetery, Hillsborough, NH
Sarah, B. Page, Licensed Funeral Director and Embalmer Lambert funeral home
Alaina M. Oropollo, Funeral Director, Embalmer Apprentice and a Cremation Specialist Lambert funeral home
